Here’s to a sunny Sunday classic tofu scramble recipe to mix up your plant-based breakfast! Don't forget to mix in colourful vegetables and flavourful spices.
1/2 block firm tofu
1/4 cup sweet pepper
1/4 cup kale
1/2 tsp garlic powder
1/2 tsp turmeric
pinch of salt & pepper
In a small pan, crumble firm tofu and stir for 2 minutes on medium heat.
Add in spices and vegetables. Stir until vegetables are soft (about an additional 2 minutes). Enjoy!